The new range B-Nat is a line of baking moulds made of Hi-Top steel with a double layer non-stick coating with Carnauba Wax. The carnauba wax gives a slippery effect creating a truly natural non-stick coating.
B-Nat is a range of baking moulds made of Hi-Top steel with an innovative non-stick coating based on CARNAUBA WAX, made according to ILAG standards.
The carnauba wax replaces chemical additives in the composition of the non-stick coating, giving the surface of the moulds a natural slipperiness and non-stick.
The Carnauba wax is obtained from the leaves of the Copernicia prunifera, cultivated in Brazil, and it is the result of the natural process of wax production generated by the tree. The wax is produced thanks to the modification of the surface of the leaf to increase its impermeability during the rainy season.
This wax, produced naturally, is collected during the dry season in the form of flakes. Widely used in different sectors, it is renewable and it is employed in the production of the non-stick coating of the range B-Nat, giving the moulds more brightness, for naturally non-stick moulds.
Copernicia palm plantations are also IBD certified. This certificate attests that the wax is collected in compliance with social standards and in environmentally correct working conditions.
The export of carnauba wax takes place through a FAIR FOR LIFE certified operator (certified supply chain).
The pack of the Bnat range comes from an FSC certified supply chain, that is from forests managed in a responsible way.
B-Nat line: sustainability and quality in a 100% Made in Italy collection.